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Use of erythritol and D-tagatose in diets or reduced calorie beverages and foods
Use of erythritol and D-tagatose in diets or reduced calorie beverages and foods
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机译:在饮食或低热量饮料和食品中使用赤藓糖醇和D-塔格糖
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摘要
A combination of a sugar alcohol and D-tagatose is used to produce naturally sweetened, diet beverages or food products. The sugar alcohol and D-tagatose can also be used in combination with one or more nutritive sweeteners to lower the calories of a full-calorie beverage or food product while preserving the taste.
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