Function characteristic fruit protection paper bag

摘要

The present invention relates to a fruit protection bag that is put on young fruit during the cultivation process to produce high quality fruit. It protects from various pests and contaminants (pesticides, rainwater) and enhances the coloring of fruits, especially apples and pears. The purpose of this study is to solve the problem of poor quality of the fruit and the manufacture and use of the bag by using the bag of multi-ply (2-3 ply) structure as a fruit cultivation means for the purpose of promotion. Therefore, the constitution of the present invention consists of the outer paper 110 and the inlay 120, which is manufactured by the inlay 120 of the multi-ply (2-3 ply) structure of the fruit bag, which is manufactured with a different weight from each other. By providing a paper bag, which is made of inlay 120 with air permeability of 50 g / m 2, the fruit bag is characterized in that it is manufactured by using a spectroscopic dispersing function of light control. This is also possible, and the bag is less coarse, it is convenient to cover the bag, in particular to reduce the temperature in the bag to prevent high temperature disorders to increase fruit growth and produce fruit with excellent coloring.;Fruit bag, outer, inlay, paper, coloring