CUTLETS FROM FOOD-GROWING CHOPPED MASS OF INCREASED FOOD VALUE

摘要

FIELD: food industry. ^ SUBSTANCE: invention concerns food-processing industry and can be used for manufacturing of fish and vegetable cutlets. Cutlets contain boiled fish fillet, that is deskinned and bones free, bread crumbs, vegetable component, butter and natrium chloride. Boiled and strained potatoes, carrots, berries extracts are used for vegetable componet at specified ratio of components. ^ EFFECT: invention allows to increase product output and decreases its production cost. ^ 3 cl, 1 tbl, 2 ex