METHOD FOR MANUFACTURING SPECIAL-PURPOSE 'SUMMER BEET-ROOT AND CABBAGE SOUP' PRESERVES

摘要

FIELD: food industry.;SUBSTANCE: invention relates to technology of manufacturing canned first-course dishes for space feeding. The canned food production method includes cutting, browning and mincing carrots and onion, cutting, blanching and mincing potatoes, vegetable marrows and parsley roots, freezing and mincing beetroot tops and greens, mincing sausages, boiling till double increase in weight and mincing beans, mixing of the listed components with sour cream, bone broth, tomato paste, table salt, citric acid and CO₂-extracts of hot black pepper and bay leaf, packing of the obtained mixture in aluminium tubes, sealing and sterilising.;EFFECT: this allows manufacturing of new canned food for space feeding having higher digestibility as compared to similar culinary dish