首页> 外国专利> The combination candy, the tray for the combination candy and production manner of the string condition jello candy which uses the combination candy.

The combination candy, the tray for the combination candy and production manner of the string condition jello candy which uses the combination candy.

机译:组合糖果,组合糖果的托盘以及使用组合糖果的线状果冻糖果的生产方式。

摘要

PROBLEM TO BE SOLVED: To provide combined confectionery in which string-like jelly confectionery having good forming property, texture and flavor is simply prepared by hands of an eater and the string-like jelly confectionery having a length which the eater likes can be prepared and eater can physically and visually feels it as off-center confectionery and provide a method for producing the string-like confectionery by using the combined confectionery.;SOLUTION: The combined confectionery is composed of (A) a calcium component containing calcium salts and (B) a jelly component containing a gelling agent, which forms jelly of confectionery by contact with the calcium component, and the component A and the component B are separately packed in different containers. The viscosity of a solution of the component B is set to 300-3,000 mPa, when the component A is reacted with the component B in a solution.;COPYRIGHT: (C)2005,JPO&NCIPI
机译:解决的问题:提供一种组合糖食,其中,通过食用者的手简单地制备具有良好成型性,质地和风味的线状果冻糖食,并且可以制备食者喜欢的长度的线状果冻糖食。食用者可以在视觉上和视觉上感觉到它是偏离中心的糖食,并提供了一种使用该组合糖食生产线状糖食的方法。;解决方案:该组合糖食由(A)含钙盐的钙成分和(B )含有胶凝剂的果冻成分,通过与钙成分接触而形成糖果冻,并且将成分A和成分B分别包装在不同的容器中。当组分A与组分B在溶液中反应时,组分B的溶液的粘度设定为300-3,000mPa。COPYRIGHT:(C)2005,JPO&NCIPI

著录项

  • 公开/公告号JP4674785B2

    专利类型

  • 公开/公告日2011-04-20

    原文格式PDF

  • 申请/专利权人 クラシエフーズ株式会社;

    申请/专利号JP20030153958

  • 发明设计人 宇野 明;西 絵里香;

    申请日2003-05-30

  • 分类号A23L1/06;B65D81/34;

  • 国家 JP

  • 入库时间 2022-08-21 18:17:37

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