FUNCTIONAL BEVERAGE COMPOSITION COMPRISING COLLAGEN, ARTICHOKE EXTRACT, L-SYSTINE, VITAMIN C, JAPANESE APRICOT EXTRACT AND POLYDEXTROSE

摘要

PURPOSE: A functional beverage composition is provided to ensure skin whitening, physical constitution improvement and cosmetic effects as antioxidants.;CONSTITUTION: A functional beverage composition comprises: collagen, artichoke extract, L-cystine, concentrated liquid of plum, vitamin C, and polydextrose as a main ingredient in distilled water or purified water; and at least one kind selected from sweetener, viscosity modifier, preservative, flavor and fruit juice as an assistant ingredient. The functional beverage composition includes collagen 1,000~3,000mg, concentrated liquid of plum 130~350mg, polydextrose 800~2,500mg, artichoke extracts 10~100mg, L-cystine 10~100mg, and vitamin C 100~1,000mg per functional beverage composition 100mL.;COPYRIGHT KIPO 2011