首页> 外国专利> Composition comprising the sugaring extract of Allium sativum L. for lowering blood glucose or preventing and treating diabetes mellitus

Composition comprising the sugaring extract of Allium sativum L. for lowering blood glucose or preventing and treating diabetes mellitus

机译:包含大蒜的糖提取物的组合物,用于降低血糖或预防和治疗糖尿病

摘要

The present invention is the prevention and treatment of hypoglycemic or diabetic sugar containing pickled garlic extract as an active ingredient, relates to a composition for , specifically, the osmotic effect upon administration to a diet containing a high concentration per pickled garlic extract of the present invention is concentrated by extracting the usefulness of those garlic , for reducing blood glucose and glycosylated hemoglobin in the blood sugar concentration by exhibits an effect , blood glucose control effect can be used in solid pharmaceutical compositions and health food useful in the prevention and treatment of diabetes .
机译:本发明是预防和治疗以腌制大蒜提取物为有效成分的降糖或糖尿病糖,特别是涉及对高浓度的本发明腌制大蒜提取物的饮食给药后的渗透作用的组合物。通过浓缩大蒜中的有用成分来浓缩,对降低血糖和糖化血红蛋白所表现出的血糖作用,血糖控制作用可用于固体药物组合物和保健食品中,对预防和治疗糖尿病有用。

著录项

  • 公开/公告号KR101071511B1

    专利类型

  • 公开/公告日2011-10-10

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20090017102

  • 发明设计人 강민정;김정인;정숙희;

    申请日2009-02-27

  • 分类号A61K36/8962;A61P3/10;

  • 国家 KR

  • 入库时间 2022-08-21 17:49:41

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