首页> 外国专利> MEDIUM FOR CULTIVATING TRUFFLE, TRUFFLE MYCELIUM, AND TRUFFLE FRUITING BODY

MEDIUM FOR CULTIVATING TRUFFLE, TRUFFLE MYCELIUM, AND TRUFFLE FRUITING BODY

机译:培养小球果,小球菌胶体和小果盘果肉的培养基

摘要

PROBLEM TO BE SOLVED: To provide a medium for cultivating truffles with a high radical oxygen scavanging capacity, and a truffle mycelium and fruiting body clutivated by using the medium.SOLUTION: The medium for cultivating truffles includes a mixture of a saccharide including at least one from a group consisting of rice bran, wheat bran, and glucose, and an edible ingredient including at least one selected from a group consisting of burdock, nuts, and berries. The edible ingredient is mixed with the weight ratio of 0.5 to 5 to the saccharide when the weight of the saccharide as 1. As for the ingredient, it is preferable that the burdock is granulated. By injecting truffle seeds for cultivation into such a medium, the truffle mycelium and fruiting body could be provided.
机译:解决的问题:提供一种用于培养具有高自由基氧清除能力的松露的培养基,以及通过使用该培养基培养的松露菌丝体和子实体。解决方案:该用于培养松露的培养基包括糖类混合物,其中至少包括一种糖类。选自米糠,麦麸和葡萄糖,以及可食用成分,其包括选自牛d,坚果和浆果中的至少一种。当糖的重量为1时,可食用成分与糖的重量比为0.5至5混合。关于成分,优选将牛d粒化。通过将用于培养的松露种子注入这种培养基中,可以提供松露菌丝体和子实体。

著录项

  • 公开/公告号JP2012143170A

    专利类型

  • 公开/公告日2012-08-02

    原文格式PDF

  • 申请/专利权人 NIIGATA BEER CO LTD;

    申请/专利号JP20110002460

  • 发明设计人 USAMI TAKESHI;

    申请日2011-01-07

  • 分类号A01G1/04;C12N1/14;

  • 国家 JP

  • 入库时间 2022-08-21 17:44:01

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