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METHOD TO IMPROVE QUALITY OF SEED OF SIMPLE STERILE HYBRIDS OF SUGAR BEET

机译:提高甜菜简单无菌杂种种子质量的方法

摘要

A method to improve the quality of seed of single sterile hybrids of sugar beet comprising selection of genotypes of a male sterile component and sterility fixing agents of the O-type according to productive properties, in particular crop yield and sugar content of roots, seed dioecism, fixing ability of the O-type and according to a character of germinability of seeds, crossing thereof for creating single sterile hybrids. Selection of genotypes of the O-type according to the character of germinability of seeds is carried out at a lowered temperature of +, which will provide creating the single sterile hybrids of the sugar beet, the seed of which will give even and uniform stands at sowing in early spring terms at lowered soil temperatures.
机译:一种提高甜菜单一无菌杂种种子质量的方法,该方法包括根据生产特性,特别是作物的产量和根部的糖分,种子的存在,选择雄性不育成分的基因型和O型不育固定剂。 ,O型的固定能力,并根据种子的发芽特性,将其杂交以产生单个无菌杂种。根据种子的发芽特性,选择O型基因型是在较低的+温度下进行的,这将产生甜菜的单一无菌杂种,其种子将在种子上提供均匀和均匀的株型。在较低的土壤温度下于早春播种。

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