improvements to capsules for feeding electric cars for coffee or other infused soluble

• 1. 用于制备泡制饮料或可溶性饮料的改善胶囊 [P] . 中国专利： CN108698753B . 2020.03.20
• 2. 用于制备泡制饮料或可溶性饮料的改善胶囊 [P] . 中国专利： CN108698753A . 2018-10-23
• 3. improvements to capsules for the feeding of electrical machinery for coffee or other infused [P] . ITRM20110161U1 . 2013-04-20

  机译： 改进了用于咖啡或其他浸泡饮料的电机送料胶囊

• 4. arm door filter adapter and capsules or waffles for electric cars for the delivery of coffee or other infused [P] . ITRM20110044U1 . 2012-09-17

  机译： 臂门过滤器适配器以及电动汽车的胶囊或华夫饼，用于输送咖啡或其他浸泡液

• 5. improvements to a capsule containing coffee or other infused particularly adapted for the use in the automatic delivery of coffee or the like [P] . ITRM20070113U1 . 2008-11-12

  机译： 对装有咖啡或其他注入物的胶囊的改进，特别适用于自动输送咖啡等

• 1. Effects of liquid feeding of corn condensed distiller''''s solubles and whole stillage on growth performance, carcass characteristics, and sensory traits of pigs [J] . Xiaojian Yang Carissa Nath Alan Doering John Goihl Samuel Kofi Baidoo 畜牧与生物技术杂志：英文版 . 2017,第002期
• 2. Effects of liquid feeding of corn condensed distiller's solubles and whole stillage on growth performance, carcass characteristics, and sensory traits of pigs [J] . Xiaojian Yang, Carissa Nath, Alan Doering, 畜牧与生物技术杂志(英文版) . 2017,第002期
• 3. Multicomponent cyclodextrin system for improvement of solubility and dissolution rate of poorly water soluble drug [J] . Mayank Patel, Rajashree Hirlekar 亚洲药物制剂科学(英文) . 2019,第001期
• 4. Medium-chain fatty acids and monoglycerides as feed additives for pig production:towards gut health improvement and feed pathogen mitigation [J] . Joshua A. Jackman, R. Dean Boyd, Charles C. Elrod 畜牧与生物技术杂志(英文版) . 2020,第003期
• 5. Medium-chain fatty acids and monoglycerides as feed additives for pig production:towards gut health improvement and feed pathogen mitigation [J] . Joshua A.Jackman, RDean Boyd, Charles C.Elrod 畜牧与生物技术杂志：英文版 . 2020,第003期
• 6. Improvement of soluble coffee aroma using an integrated process of supercritical CO2 extraction with selective removal of the pungent volatiles by adsorption on activates carbon [J] . Brazilian journal of chemical engineering . 2006,第2期
• 7. Life cycle assessment of spray dried soluble coffee and comparison with alternatives (drip filter and capsule espresso) [J] . Sebastien Humbert, Yves Loerincik, Vincent Rossi, Journal of Cleaner Production . 2009,第15期
• 8. Viscosity and electrical conductivity of concentrated solutions of soluble coffee [J] . V. Sobolik, R. Zitny, V. Tovcigrecko Journal of food engineering . 2002,第2期
• 9. EM-Coffee: An Improvement of M-Coffee [C] . Tuan Nguyen Ha Anh, Cuong Ha Tuan, Dung Nguyen Hoang, Second International Conference on Knowledge and Systems Engineering . 2010
• 10. Design and Performance Improvement of Electrically Small Feeds for Prime Focus Reflectors. [D] . Qudrat-E-Maula, Mohammad. 2013
• 11. Determination of the Estrogenic Activity of Coffee Extract Solutions Prepared from Capsule Coffee Using the BG1Luc4E2 Assay [O] . Junichi Sakaki, Melissa Melough, Cathy Yang, 2020
• 12. Improvement of soluble coffee aroma using an integrated process of supercritical CO2 extraction with selective removal of the pungent volatiles by adsorption on activates carbon [O] . S. Lucas, M. J. Cocero 2006

• 1. 微胶囊技术及其在果蔬饮料和茶饮料中的应用 [C] . 刘兴艳 ,蒲彪 . 2007中国国际饮料科技报告会 . 2007
• 2. 软饮料胶囊及中药胶囊的研究 [A] . 刘爱民 . 2005