The fish it is ill-smelling, it reduces, production mannered null fish of the fish soy sauce which improves

摘要

The present invention aims to provide a method for producing a fish sauce with the reduced fishiness inherent in fish sauce. Production method of fish soy sauce, which is characterized by seafood, to produce fish soy sauce by adding molasses and sweet potato that was cooked or sweet potato, was cooked, salt and koji, the present invention, the fish that are produced by this method on fish soy sauce containing seasoning containing the fish soy sauce and soy sauce.