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METHOD FOR PRODUCING EGG SPREAD, AND EGG SPREAD PRODUCTION APPARATUS TO BE USED TO PRACTICE THE SAME

机译:生产鸡蛋摊铺的方法以及用于实践的鸡蛋摊铺生产设备

摘要

PROBLEM TO BE SOLVED: To provide an egg spread improved in keeping quality without lowering egg flavor, and to provide a production apparatus of the egg spread.;SOLUTION: The method for producing the egg spread includes: a heating step of obtaining a nearly plate-like heat-coagulated egg by heating and coagulating a whole raw egg; a packing step of filling a plastic bag with the nearly plate-like heat-coagulated egg obtained in the heating step, and mayonnaise followed by sealing; a crushing step of crushing the nearly plate-like heat-coagulated egg into cubes by applying force from the outside of the plastic bag to the plastic bag filled with the mayonnaise and nearly plate-like heat-coagulated egg; and a mixing step of mixing the heat-coagulated egg and mayonnaise by rubbing and shaking the plastic bag in which the nearly plate-like heat-coagulated egg is crushed into cubes.;COPYRIGHT: (C)2013,JPO&INPIT
机译:解决的问题:提供一种在不降低鸡蛋风味的情况下保持品质得到改善的蛋糊,并提供一种蛋糊的生产设备。解决方案:该蛋糊的生产方法包括:获得近似盘状的加热步骤。通过加热并凝固整个生鸡蛋而制成的类热凝鸡蛋;在包装工序中,将在加热工序中得到的近似板状的热凝蛋填充到塑料袋中,然后进行蛋黄酱的密封,然后进行包装。通过从塑料袋的外部向装满蛋黄酱和近似板状热凝鸡蛋的塑料袋施加力,将近似板状的热凝鸡蛋破碎成立方体的破碎步骤;混合步骤:通过摩擦和摇动将近似盘状的热凝鸡蛋切成小方块的塑料袋,将热凝鸡蛋和蛋黄酱混合在一起; COPYRIGHT:(C)2013,JPO&INPIT

著录项

  • 公开/公告号JP2013111032A

    专利类型

  • 公开/公告日2013-06-10

    原文格式PDF

  • 申请/专利权人 Q P CORP;

    申请/专利号JP20110261155

  • 发明设计人 SATO NOBUYASU;MIMURA AKIHIRO;

    申请日2011-11-30

  • 分类号A23L1/32;

  • 国家 JP

  • 入库时间 2022-08-21 16:57:46

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