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FUNCTIONAL PIG FEED ADDITIVES USING GERMINATED AND FERMENTED SOYBEAN FOR HIGH QUALITY PORK PRODUCTION AND MANUFACTURING METHOD THEREOF
FUNCTIONAL PIG FEED ADDITIVES USING GERMINATED AND FERMENTED SOYBEAN FOR HIGH QUALITY PORK PRODUCTION AND MANUFACTURING METHOD THEREOF
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机译:使用发芽和发酵大豆生产优质猪肉的功能性猪饲料添加剂及其制造方法
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摘要
PURPOSE: Functional pig feed additive using germinated and fermented soybeans, and a producing method thereof are provided to obtain high quality pork. CONSTITUTION: A producing method of functional pig feed additive using germinated and fermented soybeans comprises the following steps: soaking washed soybeans in rice washing water for 8-12 hours; germinating the soaked soybeans in an incubator for 1-2 days; steaming the germinated soybeans at 110-130 deg. C for 10-30 minutes; injecting a ferment bacillus to the steamed soybeans; fermenting the soybeans in the incubator at 10-25 deg. C for 1-3 days; drying the fermented soybeans in a hot-air drier before crushing; soaking the crushed soybean powder in 3-5%(w/w) beta-cyclodextrin solution for 30 minutes-5 hours; and drying the soaked soybean powder in the hot-air drier. [Reference numerals] (AA) Washing and water-soaking(improving flavor using rice washed water); (BB) Germinating; (CC) Steaming; (DD) Drying; (EE) Fermenting; (FF) Injecting; (GG) Crushing; (HH) Secondly water-soaking(improving flavor using beta-cyclodextrin); (II) Secondly drying
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