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GRAIN ROASTER SYSTEM

机译:粮食仓储系统

摘要

PURPOSE: A coffee bean roasting system is provided to improve the roasting workability, and to display unroasted and roasted coffee beans by transferring the unroasted coffee beans to a roaster using the difference of air pressure and ejecting the roasted coffee beans automatically. CONSTITUTION: An unroasted coffee bean storage(110) is connected to an unroasted coffee bean supply hopper and an unroasted coffee bean transfer line(111a), and stores unroasted coffee beans which are transferred by the difference of air pressure. A coffee roaster(120) roasts the unroasted coffee beans. A roasted coffee bean storage is connected to the coffee roaster and a roasted coffee bean transfer line in order to store the roasted coffee beans which are transferred by the difference of air pressure. An air inlet part(140) maintains the unroasted coffee bean storage and the roasted coffee bean storage in a vacuum condition by sucking the inside air of the unroasted coffee bean storage and the roasted coffee bean storage to emit to the outside. The unroasted coffee beans in the unroasted coffee bean supply hopper are transferred into an unroasted coffee bean storage tank(117) through the unroasted coffee bean transfer line due to the difference of air pressure from the unroasted coffee bean supply hopper. An unroasted coffee bean introduction line(113) connects the unroasted coffee bean storage tank and the coffee roaster. An unroasted coffee bean transfer opening and closing part(115) opens and closes the unroasted coffee bean storage tank selectively. A roasted coffee storage(130) includes a roasted coffee bean storage tank(131) where the roasted coffee beans are transferred from the roaster; and a roasted coffee bean transfer opening and closing part which opens and closes the roasted coffee bean storage tank selectively. A vacuum line selecting valve member(145) sucks up the air in the roasted coffee bean storage selectively. An ejecting part(150) transfers the roasted coffee beans in order to transfer the roasted coffee beans in a roasted coffee bean ejecting hopper(137) to the packaging container or the coffee extracting apparatus by the difference of air pressure.
机译:目的:提供了一种咖啡豆烘焙系统,以提高烘焙的可加工性,并通过利用气压差将未烘焙的咖啡豆转移到烘焙机中并自动弹出烘焙咖啡豆来显示未烘焙和烘焙的咖啡豆。组成:未焙炒的咖啡豆存储库(110)连接到未焙炒的咖啡豆供应漏斗和未焙炒的咖啡豆输送管线(111a),并存储未焙炒的咖啡豆,这些咖啡豆通过气压差进行输送。咖啡烘焙器(120)烘焙未烘焙的咖啡豆。烘焙过的咖啡豆储存器连接到咖啡烘焙器和烘焙过的咖啡豆传输线,以便存储通过气压差传输的烘焙过的咖啡豆。进气部(140)通过抽吸未烘烤咖啡豆储藏室和烘烤咖啡豆储藏室的内部空气而排放到外部,从而将未烘烤咖啡豆储藏室和烘烤咖啡豆储藏室保持在真空状态。由于来自未烘烤的咖啡豆供给料斗的气压差,未烘烤的咖啡豆供给料斗中的未烘烤的咖啡豆通过未烘烤的咖啡豆输送线被输送到未烘烤的咖啡豆储存罐117中。未烘焙的咖啡豆引入线(113)连接未烘焙的咖啡豆储罐和咖啡烘焙器。未焙炒的咖啡豆输送开闭部(115)选择性地打开和关闭未焙炒的咖啡豆储罐。焙炒咖啡储藏室(130)包括焙炒咖啡豆储藏槽(131),其中,焙炒咖啡豆从焙烧炉中转移出;烘焙过的咖啡豆输送开闭部,选择性地打开和关闭烘焙过的咖啡豆储罐。真空管线选择阀构件(145)选择性地吸入烘焙过的咖啡豆存储器中的空气。排出部(150)将烘焙过的咖啡豆进行输送,以通过气压差将烘焙过的咖啡豆排出料斗(137)中的烘焙过的咖啡豆输送至包装容器或咖啡提取装置。

著录项

  • 公开/公告号KR101228614B1

    专利类型

  • 公开/公告日2013-01-31

    原文格式PDF

  • 申请/专利权人 TAEHWAN AUTOMATION IND. CO. LTD.;

    申请/专利号KR20120071357

  • 发明设计人 KIM YONG HWAN;

    申请日2012-06-29

  • 分类号A23N12/08;A23N12/12;

  • 国家 KR

  • 入库时间 2022-08-21 16:25:48

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