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The nutrient medium, and the toriyuhu mecelia American rice bran for toriyuhu

机译:营养介质和鸟取湖的torichuhu菌丝美国米糠

摘要

The purpose of the present invention is to provide the truffle mycelium and fruiting body cultivated by the medium that are developed for cultivating the truffles with a very high radical oxygen scavenging capacity. A medium for cultivating truffles, said medium comprising a mixture of at least one carbohydrate source selected from the group consisting of rice bran, wheat bran, and glucose, and at least one edible ingredient selected from the group consisting of burdock, nuts, and berries, wherein the weight ratio of said edible ingredient to said carbohydrate source is comprised between 0.5 and 5. As for one of the ingredients, it is preferable that the burdock is granulated. The medium may exist in a liquid state. By injecting truffle seeds for cultivation into such a medium, the truffle mycelium and fruiting body with the high reactive oxygen scavenging capacity could be provided.
机译:发明内容本发明的目的是提供通过培养基栽培的松露菌丝体和子实体,其被开发用于以非常高的自由基氧清除能力来培养松露。一种用于培养松露的培养基,所述培养基包含选自米糠,麦麸和葡萄糖的至少一种碳水化合物源与选自牛bur,坚果和浆果的至少一种食用成分的混合物。 ,其中所述可食用成分与所述碳水化合物源的重量比为0.5至5。对于成分之一,优选将牛d制成颗粒。介质可以液态存在。通过将用于培养的松露种子注入这种培养基中,可以提供具有高活性氧清除能力的松露菌丝体和子实体。

著录项

  • 公开/公告号JP5574991B2

    专利类型

  • 公开/公告日2014-08-20

    原文格式PDF

  • 申请/专利权人 新潟麦酒株式会社;

    申请/专利号JP20110002460

  • 发明设计人 宇佐美 健;

    申请日2011-01-07

  • 分类号A01G1/04;C12N1/14;

  • 国家 JP

  • 入库时间 2022-08-21 16:14:45

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