首页> 外国专利> Bacillus subtilis-SKm isolated from meju, fermentation products using the same and functional health foods and antitumor agents including fermentation products fermented by Bacillus subtilis-SKm

Bacillus subtilis-SKm isolated from meju, fermentation products using the same and functional health foods and antitumor agents including fermentation products fermented by Bacillus subtilis-SKm

机译:从梅酒中分离出的枯草芽孢杆菌-SKm,使用相同和功能性保健食品的发酵产品以及抗肿瘤剂,包括由枯草芽孢杆菌-SKm发酵的发酵产品

摘要

The present invention relates to Bacillus subtilis-SKm (Bacillus subtilis) strain isolated from Meju and fermented products with improved quality and functionality fermented with the same strain, and health functional foods and anticancer agents with cancer suppression, including the same. Preferably, the fermented product of the strain is fermented well compared to the fermented products of other strains, and the enzyme activity is about 2 to 10 times higher, so it is excellent in comprehensive taste and evaluation, and antioxidant and cancer cell growth inhibitory effects are also 5% to 90%. It relates to a fermented product having an increased quality and a health functional food and an anticancer agent having a cancer inhibiting activity including the same.
机译:本发明涉及从Meju分离的枯草芽孢杆菌-SKm菌株和用该菌株发酵的具有改进的质量和功能的发酵产物,以及包括其的健康功能食品和抗癌剂。优选地,与其他菌株的发酵产物相比,该菌株的发酵产物发酵良好,并且酶活性为约2至10倍,因此在综合口味和评价,抗氧化剂和癌细胞生长抑制效果方面均优异。也是5%到90%。本发明涉及具有提高的品质的发酵产品和健康功能食品以及包括其的具有癌症抑制活性的抗癌剂。

著录项

  • 公开/公告号KR101344712B1

    专利类型

  • 公开/公告日2013-12-26

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20110138428

  • 发明设计人 박건영;최혜선;정지강;정연비;

    申请日2011-12-20

  • 分类号C12N1/20;A23L1/202;A23L1/30;A61K35/74;

  • 国家 KR

  • 入库时间 2022-08-21 15:44:02

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