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MANUFACTURING METHOD OF LUFA CYLINDRICA JUICE INCREASED NUTRITIOUS COMPONENTS
MANUFACTURING METHOD OF LUFA CYLINDRICA JUICE INCREASED NUTRITIOUS COMPONENTS
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机译:丝瓜汁增加营养成分的制造方法
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摘要
The present invention relates to the juice nutritional ingredients that a kind of manufacture has the luffa leaf cylindrical shape of enhancing, and more specifically, the method for the present invention includes: a kind of cleaning step of luffa cylindrical shape, for cleaning luffa leaf cylindrical shape; The washing step that cylindric its of step of polishing grinding luffa leaf passes through luffa leaf cylindrical shape; Mixing step mixes cylindric its of ground luffa leaf by grinding process, uses pure water; Filter step is used to filter the mixture generated and passes through mixing step; Heating for heating and filtering mixture its pass through filter step; It passes through heating step with the packaging of sterilization packaging step a kind of and the mixture of disinfection. ;The 2014 of copyright KIPO submissions;[Reference numerals] (AA) starts; (BB) terminate; (S101) washing step of luffa leaf cylindrical shape; (S103) it is ground step; (S105) mixing step; (S107) it filters; (S109) heating step; (S111) sterilization packaging step
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