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MANUFADTURING METHOD USING SALTED SHRIMP FERMENTATION SALT
MANUFADTURING METHOD USING SALTED SHRIMP FERMENTATION SALT
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机译:咸虾皮发酵盐的制造方法
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摘要
The present invention relates to the seaweeds outside a kind of manufacture season to use salted shrimp fermenting salt, and in particular, to the seaweed outside a kind of manufacturing method season uses powder remaining salted shrimp and extruding after fermented shrimp shell crushing. Main structure of the invention includes ageing and the salted shrimp that fermented; A kind of the step of crushing ageing fermented shrimp; The shrimp that filter step crushes; The step of device for drying and filtering shrimp; The step of powdered of the dried shrimp, is by blending; A kind of powder coating device of the shrimp of the powdery of application step to seaweed piece (1); Powder shrimp is coated with the laver sheets of drying steps. 5-20& deg is carried out under conditions of salinity salted shrimp 23-27% and aging and step of having fermented; C crypts are the 3-6 months. The powder coating device used in the present invention includes that a powder container (7) accommodates powder (21), it is mounted on roller (8) and forms groove on powder container (7) and (4) outer surface, brush roll (30) is mounted on contact rotary roller (8) and has on the outer surface of hairbrush (31). There is the powder container (7) screw rod (20) to be mounted on inside around rotary shaft (23), to supply downside (7) powder container of powder (21), persistently supply passes through conveyer belt (10) in rotary roller (8) to seaweed piece (1). ;The 2014 of copyright KIPO submissions;[Reference numerals] (AA) salted shrimp; It ferments at aging (BB); (CC) it blends; (DD) it filters; (EE, JJ) is dry; (FF) powdered; (GG) coating powder shrimp; (HH) dry laver piece; (II) lubricating oil is spraying
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