Chocolate coating Ginseng Slice Manufacturing Method And Chocolate coating Ginseng Slice

摘要

The present invention relates to: a manufacturing method of chocolate coated red ginseng slices which comprises a pre-processing step, a cutting step of cutting rootlets and the rhizome site of fresh ginseng, a ginseng slicing step, a steaming step, a first sugar preserving step, a second sugar preserving step, and a chocolate coating step; and the chocolate coated red ginseng slices manufactured by the method. [Reference numerals] (AA) Pre-processing step; (BB) Cutting step; (CC) Slicing step; (DD) Steaming step; (EE) First sugar preserving step; (FF) Second sugar preserving step; (GG) Drying step; (HH) Chocolate coating step