method of smoking food material using Korean pine cone

摘要

The present invention relates to a food material smoking method, specifically, a food material smoking method which uses Pinus koraiensis containing a large amount of resin formed of refined oil of terpenes, various organic acids, and derivatives of the same, or pine cones of the Pinus koraiensis as a smoking material. [Reference numerals] (AA) Step of salting food materials in sa(BB) Step of crushing and pressing pine cones;(CC) Step of generating smoke by contacting pine cones to fire source;(DD) Step of injecting the smoke into the food materials and smoking the food materials