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ANTIOXIDATIVE FUNCTIONAL BEVERAGE COMPOSITION COMPRISING MIXED EXTRACT OF BLACK PLATYCODON GRANDIFLORUM, APPLE AND JUJUBE AS ACTIVE INGREDIENT
ANTIOXIDATIVE FUNCTIONAL BEVERAGE COMPOSITION COMPRISING MIXED EXTRACT OF BLACK PLATYCODON GRANDIFLORUM, APPLE AND JUJUBE AS ACTIVE INGREDIENT
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机译:黑色桔梗,苹果和枣的混合提取物作为活性成分的抗氧化功能饮料组合物
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摘要
The present invention relates to an antioxidative functional beverage composition comprising a mixed extract of black Platycodon grandiflorum, apple and jujube as an active ingredient. More specifically, black Platycodon grandiflorum-apple juice including a mixed extract of black Platycodon grandiflorum, apple and jujube has been developed in order to manufacture a functional beverage having antioxidative activity, and the present invention relates to the optimal mixing ratio of the black Platycodon grandiflorum, the apple and the jujube. The antioxidative functional beverage composition comprises a black Platycodon grandiflorum, an apple extract and a jujube extract mixed in the volume ratio of 2:4:1. According to the present invention, the functional beverage has been manufactured by using a mixed extract of black Platycodon grandiflorum, apple and jujube which contain useful polyphenols, a great quantity of dietary fiber, etc. The functional beverage manufactured according to the present invention has a high sugar content and excellent sensory characteristics and also has high antioxidative activity, thereby having an effect in which the beverage can even be used as a health food.;COPYRIGHT KIPO 2015
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