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METHOD OF PROTECTING ACTIVE INGREDIENT FROM DEGRADATION DURING PELLETING
METHOD OF PROTECTING ACTIVE INGREDIENT FROM DEGRADATION DURING PELLETING
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机译:制粒过程中降解过程中活性成分的保护方法
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摘要
Systems for protection against degradation during pelletization of one or more physiological or pharmacologically active substances include, in particular, microparticle or granular compositions for use in the livestock sector and / or the veterinary sector. The microparticles comprise a core comprising one or more substances having pharmacological action, a food supplement or diagnostic medium, said one or more substances being characterized by the presence of a basic functional group comprising an amine functional group in a chemical structure . The core also comprises one or more carboxylic acids and / or salts thereof, and ultimately one or more excipients. The core is coated by an outer layer of fat or wax, and preferably by a mixture of glycerides of fatty acids.
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