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METHOD OF DETERMINING PRODUCTIVITY OF PHOTOSYNTHETIC POTENTIAL OF SOYBEAN VARIETIES

机译:测定大豆品种光合潜力的方法

摘要

FIELD: agriculture.;SUBSTANCE: method comprises sampling, determining of leaf area, biometric indices by determining the number and weight of individual organs of the plant on phases of growth and development, recording of accumulation of vegetative mass of the whole plant and seeds during the period of development, the photosynthetic potential. The photosynthetic potential productivity index is calculated by the expression <mrow><mi>P</mi><mi>P</mi><mi>P</mi><mo>=</mo><mfrac><mrow><mi>B</mi><mi>P</mi></mrow><mrow><mi>P</mi><mi>P</mi></mrow></mfrac><mo>,</mo></mrow> where BP is biological seed yield from 1 hectare; PP is photosynthetic potential generated for the whole growing season per 1 hectare of crops.;EFFECT: method enables to determine the amount of accumulation of organic matter in vegetative and reproductive organs.;1 dwg, 1 tbl, 1 ex
机译:领域:农业;物质:该方法包括采样,确定叶面积,通过确定植物各个器官在生长和发育阶段的数量和重量的生物测定指标,记录整个植物和种子在整个过程中的营养物质积累在发展时期,光合作用的潜力。光合作用潜力生产力指数由表达式 <![CDATA [ P P P = B P P P ]]> <图像文件=“ 00000005.GIF” he =“ 12” imgContent =“ undefined” imgFormat =“ GIF“ wi =” 22“ /> BP是1公顷起的生物种子产量; PP是每1公顷作物在整个生长季节产生的光合作用潜力;效果:该方法可以确定营养和生殖器官中有机质的积累量; 1 dwg,1 tbl,1 ex

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