A dispenser for brand specific beverage bases may include a sweetener source pressurized by a carbon dioxide inlet and a blending module configured to receive the sweetener from the sweetener source. The blending module may include more than one micro-ingredient sources and a batch tank, where the micro-ingredient sources are in communication with a batch tank. The blending module may also be in communication with at least one dispensing nozzle. Finally, a diluent inlet may also be in fluid communication with the blending module.
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