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Apparatus and system for fully automated processing and cooking of a subsequent preparation and method for processing and Cooking Preparation

机译:用于后续制备的全自动加工和蒸煮的设备和系统以及加工和蒸煮制备的方法

摘要

Apparatus and system for fully automated processing and cooking of a subsequent preparation and method for processing and cooking preparation it is a device (1) for fully automated processing and cooking of a subsequent preparation (100) of ingredie Prior to the food.And the said apparatus (1) comprises a chamber (60) of preparation and cooking preparation, processing means (15) that operate within the chamber of the preparation and cooking (60), a means of heating (30,90) of said preparation and cooking chamber (60).The delivery means (80) for the correct amount of liquid within the chamber of the preparation and cooking (60) and means of reading (102) arranged to acquire a plurality of parameters of the preparation stored in a support (101) associated with the preparation (100), and transmits the same The means of control (40).And the said control means (40) are arranged to operate said processing means (15), said means of heating (30,90) and said means for delivering liquid (80), and the latter are activated to insert a quantity of liquid that corresponds to the quantity of Completed by said parameters of preparation obtained by reading of the substrate (101).
机译:用于随后的制剂的全自动处理和烹饪的设备和系统以及用于处理和烹饪的制备方法,其是用于在食品之前对食人魔的后续制剂(100)进行全自动的处理和烹饪的设备(1)。设备(1)包括制备和烹饪室(60),在制备和烹饪室(60)内操作的处理装置(15),所述制备和烹饪室的加热装置(30,90) (60)。用于在准备和烹饪室(60)的腔室中正确量的液体的输送装置(80)和布置成获取存储在支架(101)中的多个准备参数的读取装置(102) )与制剂(100)相关联,并且将其传送给控制装置(40)。并且所述控制装置(40)布置成操作所述处理装置(15),所述加热装置(30,90)和所述用于输送液体的装置(80), d激活后者以插入一定量的液体,该液体的数量对应于通过读取基板(101)而获得的所述制备参数的完成量。

著录项

  • 公开/公告号BR112013025136A2

    专利类型

  • 公开/公告日2016-10-04

    原文格式PDF

  • 申请/专利权人 BARILLA G.E.R. FRATELLI S.P.A.;

    申请/专利号BR20131125136

  • 发明设计人 MARCO GIOVANETTI;ROBERTO TORRICELLI;

    申请日2012-03-30

  • 分类号A21B7;A23L5/10;F24C7/08;

  • 国家 BR

  • 入库时间 2022-08-21 14:27:10

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