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Snack consisting of dough based pre baked with various recheiros

机译:零食,包括面团预烤和各种里奇洛斯

摘要

Snack consisting of dough based pre baked with various fillings. The present invention patent refers to as the title, a snack formed by a pastry base preferably in the form of nacelle sobrepostamente stuffed a preparation preferably with seafood.The present invention is formed by the mass, the target of the current patent application is basically composed of 1 kg of wheat flour, 1 liter of water, 100 grams of hydrogenated oil, 1 spoon of salt and 500 ml of seasoning own made the basis of rice vinegar, sugar and sake, resulting in Qu Antiageing approximately 250 units of nacelles with an approximate measure of 8.5 cm x 4.5 cm.The filling, in turn, can be presented in at least three versions, which are the first on the basis of salmon, where there is fresh salmon "batidinho, cream cheese, onion, strawberry jam, nachos, sesame sauce based on soy sauce, sugar, lemon juice, vinegar and sake; a fellow To the base of the salmon spicy, where there is fresh salmon "batidinho, cream cheese, onion,Pepper sauce, nachos, sesame based sauce, soy sauce, sugar, lemon juice, vinegar, sake, and a final base of shrimp, where to place the cooked shrimp in the water with lemon and salt, cream cheese, onion, sesame sauce made from the soy sauce, sugar, lemon and vinegar Sake.
机译:小吃,包括面团预烘烤的各种馅料。本发明专利以标题为基础,其优选由糕点基料形成的点心,其优选为短舱形式的机舱,其中填充有制品,优选为海鲜。本发明是由大量物质形成的,本专利申请的目标基本上由组成以1千克小麦粉,1升水,100克氢化油,1匙盐和500毫升调味料作为米醋,糖和清酒的基础,导致Qu Antiage用250毫升的机舱进行老化大约8.5厘米x 4.5厘米的尺寸。馅料可以至少以三种形式出现,这是第一种基于鲑鱼的形式,其中有新鲜的鲑鱼“巴蒂迪尼奥,奶油芝士,洋葱,草莓酱” ,玉米片,芝麻酱,以酱油,糖,柠檬汁,醋和清酒为基础;同伴在鲑鱼辛辣的基础上,那里有新鲜的鲑鱼“巴蒂迪尼奥,奶油芝士,洋葱,胡椒酱,玉米片,芝麻为基础酱油,酱油,糖,升海藻汁,醋,清酒和虾的最后调味料,将煮熟的虾与柠檬和盐,奶油干酪,洋葱,由酱油,糖,柠檬和醋制成的芝麻酱放入水中。

著录项

  • 公开/公告号BR102014008424A2

    专利类型

  • 公开/公告日2015-12-08

    原文格式PDF

  • 申请/专利权人 JASMINOR ALVES MARIANO NETO;

    申请/专利号BR20141008424

  • 发明设计人 JASMINOR ALVES MARIANO NETO;

    申请日2014-03-31

  • 分类号A21D13/08;

  • 国家 BR

  • 入库时间 2022-08-21 14:27:09

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