LIQUOROZYMOL, AN HERBAL EXTRACT FROM THE LEAVES, SEEDS AND FRUITS OF CUCURBITACEAEOUS FAMILY TO PREVENT AND TO TREAT THE SYMPTOMS

摘要

This invention relates to a method and composition for inhibiting the after effects, commonly known as hangover of drunkenness caused by consuming the alcoholic beverages or drinks. There are more than 50 products are available in the world market to prevent the hangover and they are taken after the appearance of symptom. The present product Liquorozymol is taken along with the alcoholic drink to oxidize congeners, bound aldehydes and ketones present in the alcoholic drinks. Process for preparation of Liquorozymol: i) The present invention relates to processing Liquorozymol from the plants, ii) Liquorozymol oxidizes the bound aldehydes and ketones in the liquor.