Method for attachment temperature probes in the critical area (smallest area to reheat) canned heat during curing, especially in foil packaging and assembly fixing probe temperature in the critical area preserves, especially in foil packaging

摘要

how is such that the prior packaging canned food product, which is a metal frame (6), together with teflonowym rozpierakiem (7) of the container, after which the fixed frame and rozpierak in designated area packaging by screws (8) wkru0119canych with the inner container in front of the plane.then, in the opening (15) of a metal frame which is from the outside packaging nagwintowanu0105 the mitral valve (10) with angina silicon baseplate (12), one who turns to the frame (6).subsequently, it is screwed in the lower part of the angina (10) upper part (14) fitted with the ring (13), after which the container is filled with the product under process tightly together by locking and measuring probe is placed in the hole (14 centrycznym angina ) until resistance tubular spacer sleeves (5),the upper part of dokru0119caju0105c angina and so prepared pack - time measurement is subjected to heat treatment in accordance with the process. band mounting probe measuring temperature in the critical load is characterized by the fact that has a set of devices consisting of mitral stenosis with rozpierakiem angina, anchorage, grip (7) and a tubular spacer sleeves (5).