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Preparation Method for Effervescent Tablet Containing Red Ginseng Extract
Preparation Method for Effervescent Tablet Containing Red Ginseng Extract
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机译:含红参提取物的泡腾片的制备方法
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摘要
The present invention relates to a red ginseng foamed tablet containing a red ginseng extract concentrate and a preparation method thereof. More particularly, the present invention relates to a method for preparing a starch, comprising the steps of: mixing red ginseng extract concentrate granules, organic acid coated with dextrin, calcium carbonate, corn starch, sweeteners and flavoring agents; adding a foaming agent coated with sugar to the mixture and mixing; And a foamed tablet is prepared by using a tableting machine. The foamed tablet has excellent foamability and stability, storage stability against moisture absorption as well as short dissolution time
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