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METHOD FOR DETERMINING THE LOAD TOLERANCE TO FOOD IN NEWBORNS WITH LOW BODY MASS

机译:测定低体质新生婴儿食品负荷耐受性的方法

摘要

The method of the total hyperthermia human organism comprising a target infusion preparation and the overall patient warming immersing his body, except the head, in hot water with a temperature of 42-47 ° C at a speed of 0,5-1,5 ° C for the heating body 5 min providing carbonation in the normal range, to increase the temperature in the esophagus 42,5-44 ° C, the temperature measurement in the middle third of the esophagus, ensuring protection of the organism anesthetic by administering relaxants, hypnotics and anesthetics, monitoring heart rate, cardiac rate, blood pressure indicators carbonation, characterized in that, before the patient immersion in hot water is injected intravenously with 1 mg / ml Dalargin, and in the course of hyperthermia Dalargin is introduced in said dosage per degree ranging from 40 ° C in the esophagus and biological a turning point, further temperature measured at the tympanic membrane, BIS-monitoring is performed by BIS-monitoring data while reducing the rewarming rate is determined biological pivotal point for 5-20 min prying rzhivayut effective warming, without departing from the biological point of inflection, and administered pathogenetically grounded drugs depending on the existing pathology, patient then removed from the bath and restore normothermia.
机译:包括目标输液制剂在内的全部高热人类生物体的方法,整个病人都将身体(头部除外)浸入温度为42-47°C的热水中,速度为0,5-1,5°,加热体5摄氏度,在正常范围内提供碳酸,以提高食道内温度42,5-44°C,测量食道中部三分之一的温度,通过施用松弛剂来确保对有机麻醉剂的保护,催眠药和麻醉药,监测心率,心率,血压指标的碳酸化,其特征在于,在患者浸入热水之前向静脉内注射1 mg / ml达拉根,并在热疗过程中以每剂量所述量引入达拉根食管中的温度范围从40°C到生物学上的转折点,在鼓膜上进一步测量温度,BIS监视通过BIS监视数据执行,同时降低了升温速率是在不影响生物学拐点的情况下,将rzhivayut有效加热5-20分钟后确定的生物关键点,并根据现有病理情况施用病原性接地药物,然后将患者从浴缸中取出并恢复常温。

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