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Method for producing iodine reduction kelp

机译:碘还原海带的生产方法

摘要

PROBLEM TO BE SOLVED: To provide a dry kelp that can be eaten with a sense of safety even by those who have concerns over the excessive intake of iodine, who suffer from the disease in thyroid, and who have limited intake of iodine, and that does not impair the unique ingredient, such as umami, inherently possessed by dry kelp; and to provide a method for producing the same.;SOLUTION: Provided is an iodine-reduced dry kelp and production method thereof, characterized in that a raw material kelp from which iodine is eluted by a hot water of 60 to 100°C, and a concentrated kelp extract in which iodine is reduced by ion exchange resin, are mixed and dried.;COPYRIGHT: (C)2015,JPO&INPIT
机译:要解决的问题:提供干海带,即使那些担心摄入过量碘,患有甲状腺疾病,碘摄入有限的人也可以安全食用。不损害干海带固有的独特成分,例如鲜味;解决方案:本发明提供了一种减少碘的干海带及其生产方法,其特征在于用60至100°C的热水将碘洗脱出的原料海带,以及将浓缩的海藻提取物与离子交换树脂还原后的碘混合并干燥。;版权所有:(C)2015,JPO&INPIT

著录项

  • 公开/公告号JP6024926B2

    专利类型

  • 公开/公告日2016-11-16

    原文格式PDF

  • 申请/专利权人 株式会社くらこん;

    申请/专利号JP20140011236

  • 发明设计人 井原 範尚;伝宝 啓史;

    申请日2014-01-24

  • 分类号A23L17/60;

  • 国家 JP

  • 入库时间 2022-08-21 13:54:12

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