Viral infection lactobacillus compositions and viral infection lactic fermented foods

摘要

PROBLEM TO BE SOLVED: To provide a virus infection prevention lactic acid bacterium composition and a virus infection prevention lactic fermentation food effective for health maintenance.SOLUTION: A virus infection prevention lactic acid bacterium composition comprises at least one type of bacterial cells, bacterial cell components, components derived from the bacterial cells, and treated bacterial cells of at least one of Lactobacillus buchneri and Lactobacillus plantarum derived from a food of Narezushi (sushi seasoned with fish-vinegar) of a horse mackerel. The lactic acid bacteria have a protective function of intestinal infection.