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Method for Preparing Yeast Beta-D-Glucan Using Solubilization Technology Based on Molecular Assembly

机译:分子组装的增溶技术制备酵母β-D-葡聚糖的方法

摘要

The present invention provides a method for preparing yeast beta-D-glucan using a solubilization technology based on molecular assembly, comprising the following steps: (1) micro-fluidizing an enzymatic hydrolysate of yeast cell walls at 70 to 200 MPa, and then centrifuging to obtain a precipitate; (2) resuspending the precipitate obtained in step (1) with a ionic liquid, then dispersing to obtain a solution; wherein the ionic liquid is 1-ethyl-3-methylimidazolium acetate or 1-allyl-3-methylimidazolium chloride; (3) centrifuging the solution obtained in step (2), and then adding ethanol, centrifuging and collecting a precipitate; (4) resuspending the precipitate obtained in step (3) with water, then centrifuging and collecting a supernatant. Preferably, the method further comprises (5): spray drying the supernatant obtained in step (4) to obtain a yeast beta-D-glucan powder. The yeast beta-D-glucan obtained in the present invention has high purity and good solubility, which advantageously enlarges its application range.
机译:本发明提供了一种基于分子组装的增溶技术制备酵母β-D-葡聚糖的方法,其包括以下步骤:(1)将酵母细胞壁的酶促水解产物微流化至70-200MPa,然后离心获得沉淀物; (2)将步骤(1)中获得的沉淀物用离子液体重悬,然后分散以获得溶液;其中离子液体是乙酸1-乙基-3-甲基咪唑鎓或氯化1-烯丙基-3-甲基咪唑鎓。 (3)将步骤(2)中获得的溶液离心,然后加入乙醇,离心并收集沉淀; (4)将步骤(3)中获得的沉淀物用水重悬,然后离心并收集上清液。优选地,该方法进一步包括(5):将在步骤(4)中获得的上清液喷雾干燥以获得酵母β-D-葡聚糖粉末。本发明获得的酵母β-D-葡聚糖具有高纯度和良好的溶解性,有利地扩大了其应用范围。

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