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Plant extract, swedish bitters elixir solution contains the plant extract and process for the preparation thereof

机译：植物提取物，瑞典苦e剂溶液包含该植物提取物及其制备方法

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FIELD OF THE INVENTION The present invention relates to a plant extract composition and a Swedish-like solution containing it.The compositions are characterized in that from 0.8 to 2.2% by weight of lime blossom (Tiliae flos) per 100 kg.1.5-3.6% by weight of medical ziliz leaf (Althaeae folium), 0.02-0.06% by weight of garden and Spanish thyme leaves and flowers(Thymi herba), 0.02 to 0.06% by weight of lavender flowers (Lavandulae flos), 0.02 to 0.06% by weight of safflower seklice flower(Carthami Hero), 0.2-0.5 wt% Moorish flower (Malvae mauritii flos), 0.02-0.06 wt.from Centaurii herba, 0.020.06% by weight of bitter orange peel (Aurantii amari epicarpium et mesocarpium),0.020.06% by weight of curcuma rootstock (Curcuma xanthorrizae rhizoma), 0.02-0.06% by weight of clove flower(Caryophylli flos), 0.02-0.06% by weight of anise (Anisi fructus), 0.02-0.06% by weight of cardamom fruit(Cardamomi fructus), 0.020.06% by weight of gentian root (Gentianae radix), 0.02-0.06% by weight bitter fennelfruit (Foeniculi amari fructus), 0.02-0.06% by weight of real liquorice (Liquiritiae radix), 0.02-0.06% by weightfrom peppermint leaf (Menthae piperitae folium), 0.02 to 0.06% by weight of ginger root (Zingiberis rhizoma),0.02-0.06% by weight of medium leaf (Trifolii fibrini folium), 0.02-0.06% by weight of cinnamon (Cinnamomi cassiae cortex),0.02-0.06% by weight of strawberry leaf (Fragariae folium), 0.02-0.06% by weight of medical pemetre (Marrubii herba),0.02 to 0.06% by weight of lemongrass leaf (Melissae herba), 0.02 to 0.06% by weight of Benedict (Cardui benedicine herba),0.52-0.96% by weight of black elderberry (Sambuci flos), 0.02-0.06% by weight of chamomile inflorescences (Matricariae flos),0.02-0.06% by weight of rosemary leaf (Rosmarini folium), 0.02-0.06% by weight of lemon shell (Citri percarpium), 0.02-0.06% of black poplar bud (Populi germma), 0.02 to 0.06% by weight of pitch grass and flower (Origani herba),0.02-0.06% by weight of cumin (Carvi fructus), 0.020.06% by weight of basil (Basilici herba) 0.02-0.06%% juniper berry, (Juniperi pseudo-fructus), 0.02-0.06 weight% marjoram (Majarannae herba), 0.02-0.06 weight%laurel leaf (Lauri folium), 0.02-0.06% by weight of paprika (Capsici fructus), 0.02-0.06% by weight of allspice(Pimenthae fructus), 0.02-0.06% by weight of nutmeg (Myristicae semen), 0.02-0.06% by weight of medical sage leaf(Salviae folium), 0.8-2.5% by weight of nettle leaf (Urticae folium), 0.020.06% by weight of coriander (Coriandrifructus), 0.00-2.00% by weight of tomato shell (Consectetur pelles), 0.00-2.50% by weight of tomato seed (Consectetursemenibus), 53.00-56.00% by weight of 96% ethanol and 100 kg of purified waterThe present invention relates to a plant extract preparation and a Swedish-like solution containing the above-mentioned aqueous alcoholic extract.The compositions are characterized in that from 0.8 to 2.2% by weight of lime blossom (Tiliae flos) per 100 kg.1.5-3.6% by weight of medical ziliz leaf (Althaeae folium), 0.02-0.06% by weight of garden and Spanish thyme leaves and flowers(Thymi herba), 0.02 to 0.06% by weight of lavender flowers (Lavandulae flos), 0.02 to 0.06% by weight of safflower seklice flower(Carthami Hero), 0.2-0.5 wt% Moorish flower (Malvae mauritii flos), 0.02-0.06 wt.from Centaurii herba, 0.020.06% by weight of bitter orange peel (Aurantii amari epicarpium et mesocarpium),0.020.06% by weight of curcuma rootstock (Curcuma xanthorrizae rhizoma), 0.02-0.06% by weight of clove flower(Caryophylli flos), 0.02-0.06% by weight of anise (Anisi fructus), 0.02-0.06% by weight of cardamom fruit(Cardamomi fructus), 0.020.06% by weight of gentian root (Gentianae radix), 0.02-0.06% by weight bitter fennelfruit (Foeniculi amari fructus), 0.02-0.06% by weight of real liquorice (Liquiritiae radix), 0.02-0.06% by weightfrom peppermint leaf (Menthae piperitae folium), 0.02 to 0.06% by weight of ginger root (Zingiberis rhizoma),0.02-0.06% by weight of medium leaf (Trifolii fibrini folium), 0.02-0.06% by weight of cinnamon (Cinnamomi cassiae cortex),0.02-0.06% by weight of strawberry leaf (Fragariae folium), 0.02-0.06% by weight of medical pemetre (Marrubii herba),0.02 to 0.06% by weight of lemongrass leaf (Melissae herba), 0.02 to 0.06% by weight of Benedict (Cardui benedicine herba),0.52-0.96% by weight of black elderberry (Sambuci flos), 0.02-0.06% by weight of chamomile inflorescences (Matricariae flos),0.02-0.06% by weight of rosemary leaf (Rosmarini folium), 0.02-0.06% by weight of lemon shell (Citri percarpium), 0.02-0.06% of black poplar bud (Populi germma), 0.02 to 0.06% by weight of pitch grass and flower (Origani herba),0.02-0.06% by weight of cumin (Carvi fructus), 0.020.06% by weight of basil (Basilici herba) 0.02-0.06%% juniper berry, (Juniperi pseudo-fructus), 0.02-0.06 weight% marjoram (Majarannae herba), 0.02-0.06 weight%laurel leaf (Lauri folium), 0.02-0.06% by weight of paprika (Capsici fructus), 0.02-0.06% by weight of allspice(Pimenthae fructus), 0.02-0.06% by weight of nutmeg (Myristicae semen), 0.02-0.06% by weight of medical sage leaf(Salviae folium), 0.8-2.5% by weight of nettle leaf (Urticae folium), 0.020.06% by weight of coriander (Coriandrifructus), 0.00-2.00% by weight of tomato shell (Consectetur pelles), 0.00-2.50% by weight of tomato seed (Consectetursemenibus), 53.00-56.00% by weight of 96% ethanol and 100 kg of purified waterThe present invention relates to a plant extract preparation and a Swedish-like solution containing the above-mentioned aqueous alcoholic extract.The compositions are characterized in that from 0.8 to 2.2% by weight of lime blossom (Tiliae flos) per 100 kg.1.5-3.6% by weight of medical ziliz leaf (Althaeae folium), 0.02-0.06% by weight of garden and Spanish thyme leaves and flowers(Thymi herba), 0.02 to 0.06% by weight of lavender flowers (Lavandulae flos), 0.02 to 0.06% by weight of safflower seklice flower(Carthami Hero), 0.2-0.5 wt% Moorish flower (Malvae mauritii flos), 0.02-0.06 wt.from Centaurii herba, 0.020.06% by weight of bitter orange peel (Aurantii amari epicarpium et mesocarpium),0.020.06% by weight of curcuma rootstock (Curcuma xanthorrizae rhizoma), 0.02-0.06% by weight of clove flower(Caryophylli flos), 0.02-0.06% by weight of anise (Anisi fructus), 0.02-0.06% by weight of cardamom fruit(Cardamomi fructus), 0.020.06% by weight of gentian root (Gentianae radix), 0.02-0.06% by weight bitter fennelfruit (Foeniculi amari fructus), 0.02-0.06% by weight of real liquorice (Liquiritiae radix), 0.02-0.06% by weightfrom peppermint leaf (Menthae piperitae folium), 0.02 to 0.06% by weight of ginger root (Zingiberis rhizoma),0.02-0.06% by weight of medium leaf (Trifolii fibrini folium), 0.02-0.06% by weight of cinnamon (Cinnamomi cassiae cortex),0.02-0.06% by weight of strawberry leaf (Fragariae folium), 0.02-0.06% by weight of medical pemetre (Marrubii herba),0.02 to 0.06% by weight of lemongrass leaf (Melissae herba), 0.02 to 0.06% by weight of Benedict (Cardui benedicine herba),0.52-0.96% by weight of black elderberry (Sambuci flos), 0.02-0.06% by weight of chamomile inflorescences (Matricariae flos),0.02-0.06% by weight of rosemary leaf (Rosmarini folium), 0.02-0.06% by weight of lemon shell (Citri percarpium), 0.02-0.06% of black poplar bud (Populi germma), 0.02 to 0.06% by weight of pitch grass and flower (Origani herba),0.02-0.06% by weight of cumin (Carvi fructus), 0.020.06% by weight of basil (Basilici herba) 0.02-0.06%% juniper berry, (Juniperi pseudo-fructus), 0.02-0.06 weight% marjoram (Majarannae herba), 0.02-0.06 weight%laurel leaf (Lauri folium), 0.02-0.06% by weight of paprika (Capsici fructus), 0.02-0.06% by weight of allspice(Pimenthae fructus), 0.02-0.06% by weight of nutmeg (Myristicae semen), 0.02-0.06% by weight of medical sage leaf(Salviae folium), 0.8-2.5% by weight of nettle leaf (Urticae folium), 0.020.06% by weight of coriander (Coriandrifructus), 0.00-2.00% by weight of tomato shell (Consectetur pelles), 0.00-2.50% by weight of tomato seed (Consectetursemenibus), 53.00-56.00% by weight of 96% ethanol and 100 kg of purified waterand, if desired, 14.00-16.00 kg of caramel, 0.30-1.00 kg of food preservative used in the food industry and desired alcohol content of 14.00-16.00 kg of the above-mentioned aqueous alcoholic extract.contains enough purified water to adjust the amount of water.The invention also relates to a process for the preparation of the above compositions.

机译：植物提取物组合物和包含其的瑞典样溶液技术领域本发明涉及植物提取物组合物和包含其的瑞典样溶液。该组合物的特征在于每100kg重量为0.8-2.2重量％的柠檬花（Tiliae flos）。药用紫ili叶（Althaeae folium）的重量占1.5-3.6％，庭园和西班牙百里香叶和花朵的重量占0.02-0.06％（Thymi herba），重量为0.02至0.06％的薰衣草花（Lavandulae flos），重量为0.02至0.06％的红花seklice花（Carthami Hero），0.2-0.5 wt％摩尔花（Malvae mauritii flos），0.02-0.06 wt。来自Centaurii herba，重量为0.020.06％的苦橙皮（Aurantii amari epicarpium et mesocarpium），姜黄砧木（Curcuma xanthorrizae rhizoma）重量的0.020.06％，丁香花的重量的0.02-0.06％（Caryophylli flos），茴香（Anisi fructus）的重量为0.02-0.06％，豆蔻果实的重量为0.02-0.06％（Cardamomi fructus），龙胆根（Gentianae radix）的重量为0.020.06％，苦茴香的重量的0.02-0.06％水果（Foeniculi amari fructus），按重量计，真正的甘草（Liquiritiae radix）为0.02-0.06％，按重量计为0.02-0.06％薄荷叶（薄荷叶），生姜根（姜根）重量的0.02-0.06％，0.02-0.06％重量的中叶（Trifolii fibrini folium），0.02-0.06％重量的肉桂（Cinnamomi cassiae cortex），草莓叶（Fragariae folium）重量的0.02-0.06％，药用佩米特雷（Marrubii herba）重量的0.02-0.06％柠檬草叶（Melissae herba）重量的0.02至0.06％，本尼迪克特（Cardui benedicine herba）重量的0.02至0.06％，黑接骨木浆果（Sambuci flos）重量为0.52-0.96％，洋甘菊花序（Matricariae flos）重量为0.02-0.06％，迷迭香叶（迷迭香叶）的重量为0.02-0.06％，柠檬壳（罗望子）的重量为0.02-0.06％，0.02-0.06黑杨芽（Populi胚芽）的百分比，草和花（折纸草）的重量的0.02-0.06％，小茴香（Carvi fructus）重量为0.02-0.06％，罗勒（Basilici herba）重量为0.020.06％杜松果（Juniperi pseudo-fructus）％，0.02-0.06重量％墨角兰（Majarannae herba），0.02-0.06重量％月桂叶（Lauri folium），辣椒粉（Capsici fructus）的重量为0.02-0.06％，多香果粉的重量的0.02-0.06％（Pimenthae fructus），肉豆蔻（肉豆蔻精）的重量为0.02-0.06％，鼠尾草叶的重量的0.02-0.06％（Salviae folium），荨麻叶（Urticae folium）的0.8-2.5％重量，香菜（Coriandri的0.020.06％重量），0.00-2.00％（重量）的番茄壳（Consectetur pelles），0.00-2.50％（重量）的番茄种子（Consectetur精液），53.00-56.00％重量的96％乙醇和100千克纯净水本发明涉及植物提取物制剂和包含上述含水醇提取物的瑞典样溶液。该组合物的特征在于每100kg重量为0.8-2.2重量％的柠檬花（Tiliae flos）。药用紫ili叶（Althaeae folium）的重量占1.5-3.6％，庭园和西班牙百里香叶和花朵的重量占0.02-0.06％（Thymi herba），重量为0.02至0.06％的薰衣草花（Lavandulae flos），重量为0.02至0.06％的红花seklice花（Carthami Hero），0.2-0.5 wt％摩尔花（Malvae mauritii flos），0.02-0.06 wt。来自Centaurii herba，重量为0.020.06％的苦橙皮（Aurantii amari epicarpium et mesocarpium），姜黄砧木（Curcuma xanthorrizae rhizoma）重量的0.020.06％，丁香花的重量的0.02-0.06％（Caryophylli flos），茴香（Anisi fructus）的重量为0.02-0.06％，豆蔻果实的重量为0.02-0.06％（Cardamomi fructus），龙胆根（Gentianae radix）的重量为0.020.06％，苦茴香的重量的0.02-0.06％水果（Foeniculi amari fructus），按重量计，真正的甘草（Liquiritiae radix）为0.02-0.06％，按重量计为0.02-0.06％薄荷叶（薄荷叶），生姜根（姜根）重量的0.02-0.06％，0.02-0.06％重量的中叶（Trifolii fibrini folium），0.02-0.06％重量的肉桂（Cinnamomi cassiae cortex），草莓叶（Fragariae folium）重量的0.02-0.06％，药用佩米特雷（Marrubii herba）重量的0.02-0.06％柠檬草叶（Melissae herba）重量的0.02至0.06％，本尼迪克特（Cardui benedicine herba）重量的0.02至0.06％，黑接骨木浆果（Sambuci flos）重量为0.52-0.96％，洋甘菊花序（Matricariae flos）重量为0.02-0.06％，迷迭香叶（迷迭香叶）的重量为0.02-0.06％，柠檬壳（罗望子）的重量为0.02-0.06％，0.02-0.06黑杨芽（Populi胚芽）的百分比，草和花（折纸草）的重量的0.02-0.06％，小茴香（Carvi fructus）重量为0.02-0.06％，罗勒（Basilici herba）重量为0.020.06％杜松果（Juniperi pseudo-fructus）％，0.02-0.06重量％墨角兰（Majarannae herba），0.02-0.06重量％月桂叶（Lauri folium），辣椒粉（Capsici fructus）重量的0.02-0.06％，占多香果粉重量的0.02-0.06％（Pimenthae fructus），肉豆蔻（肉豆蔻精）的重量为0.02-0.06％，鼠尾草叶的重量的0.02-0.06％（Salviae folium），荨麻叶（Urticae folium）的0.8-2.5％重量，香菜（Coriandri的0.020.06％重量），0.00-2.00％（重量）的番茄壳（Consectetur pelles），0.00-2.50％（重量）的番茄种子（Consectetur精液），53.00-56.00％重量的96％乙醇和100千克纯净水本发明涉及植物提取物制剂和包含上述含水醇提取物的瑞典样溶液。该组合物的特征在于每100kg重量为0.8-2.2重量％的柠檬花（Tiliae flos）。药用紫ili叶（Althaeae folium）的重量占1.5-3.6％，庭园和西班牙百里香叶和花朵的重量占0.02-0.06％（Thymi herba），重量为0.02至0.06％的薰衣草花（Lavandulae flos），重量为0.02至0.06％的红花seklice花（Carthami Hero），0.2-0.5 wt％摩尔花（Malvae mauritii flos），0.02-0.06 wt。来自Centaurii herba，重量为0.020.06％的苦橙皮（Aurantii amari epicarpium et mesocarpium），姜黄砧木（Curcuma xanthorrizae rhizoma）重量的0.020.06％，丁香花的重量的0.02-0.06％（Caryophylli flos），茴香（Anisi fructus）的重量为0.02-0.06％，豆蔻果实的重量为0.02-0.06％（Cardamomi fructus），龙胆根（Gentianae radix）的重量为0.020.06％，苦茴香的重量的0.02-0.06％水果（Foeniculi amari fructus），按重量计，真正的甘草（Liquiritiae radix）为0.02-0.06％，按重量计为0.02-0.06％薄荷叶（薄荷叶），生姜根（姜根）重量的0.02-0.06％，0.02-0.06％重量的中叶（Trifolii fibrini folium），0.02-0.06％重量的肉桂（Cinnamomi cassiae cortex），草莓叶（Fragariae folium）重量的0.02-0.06％，药用佩米特雷（Marrubii herba）重量的0.02-0.06％柠檬草叶（Melissae herba）重量的0.02至0.06％，本尼迪克特（Cardui benedicine herba）重量的0.02至0.06％，黑接骨木浆果（Sambuci flos）重量为0.52-0.96％，洋甘菊花序（Matricariae flos）重量为0.02-0.06％，迷迭香叶（迷迭香叶）的重量为0.02-0.06％，柠檬壳（罗望子）的重量为0.02-0.06％，0.02-0.06黑杨芽（Populi胚芽）的百分比，草和花（折纸草）的重量的0.02-0.06％，小茴香（Carvi fructus）重量为0.02-0.06％，罗勒（Basilici herba）重量为0.020.06％杜松果（Juniperi pseudo-fructus）％，0.02-0.06重量％墨角兰（Majarannae herba），0.02-0.06重量％月桂叶（Lauri folium），辣椒粉（Capsici fructus）的重量为0.02-0.06％，多香果粉的重量的0.02-0.06％（Pimenthae fructus），肉豆蔻（肉豆蔻精）的重量为0.02-0.06％，鼠尾草叶的重量的0.02-0.06％（Salviae folium），荨麻叶（Urticae folium）的0.8-2.5％重量，香菜（Coriandri的0.020.06％重量），0.00-2.00％（重量）的番茄壳（Consectetur pelles），0.00-2.50％（重量）的番茄种子（Consectetur精液），53.00-56.00％重量的96％乙醇和100千克纯净水如果需要的话，还可以使用14.00-16.00千克焦糖，0.30-1.00千克食品工业中使用的食品防腐剂以及14.00-16.00千克上述含水醇提取物的所需酒精含量。含有足够的纯净水来调节水量。本发明还涉及制备上述组合物的方法。

著录项

公开/公告号HU230580B1

专利类型
公开/公告日2017-01-30

原文格式PDF
申请/专利权人 MONTEI CONSULTING INC.;
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申请/专利号HU20130000572
发明设计人 SZANTO EMIL;ASVANYI TIBOR;
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申请日2013-10-02
分类号A61K36/185;A61K36;A61K36/906;
国家 HU
入库时间 2022-08-21 13:39:04

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