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Composition for improving blood circulation and alleviating cold hands and feet, containing fermented tea extract

机译:包含发酵茶提取物的用于改善血液循环和缓解手脚冰凉的组合物

摘要

Disclosed are a fermented tea obtained by inoculating tea with a microbial strain derived from fermented soybean sauce, and a method for producing the fermented tea. The fermented tea has superior taste and aroma, exhibits an outstanding improving effect on blood circulation and alleviating effect on cold hands and feet, and can be used various ways in the field of health foods or medical products.
机译:公开了一种通过将茶与来自发酵大豆酱的微生物菌株接种而获得的发酵茶及其生产方法。发酵茶具有优良的风味和香气,对血液循环具有显着的改善作用,对手脚冰凉的缓解作用也很明显,可以在保健食品或医疗产品领域以多种方式使用。

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