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Constructive disposition introduced in order to ice cream

机译:引入建设性倾向以冰淇淋

摘要

Constructive disposition introduced in order to ice cream.It is this utility model patent, a new provision introduced in a constructive for ice cream, belonging to the technical field of accessories for industry of ice cream.More particularly, it is the basis of form for ice cream and popsicles, as it is also known that with its disposal constructive.Allows a greater resistance to impact and allows a better sanitation of the forms for ice cream, which are obtained through the practical results, safe and functional very advantageous.The form for ice creams is equipped with an upper rectangular body (1), provided with openings for attachment of the cavities (2) of ice cream, which are the lower extremities fixed on a base (10),Rectangular, forming the longer sides (11) and lower (12), and also provided backup (13) between the longer sides which are provided with undercuts (14) formed at the opposite side.Cams (15) spaced, which are soldered, and this is the only in contact with the cavities (2).Said base (10) has the width larger than the width of the cavities (2) while maintaining the lateral lower (12) remote from the external cavities, thus creating.A side protection which provides greater resistance to impacts.
机译:为了冰淇淋而引入的结构性配置。这是本实用新型专利,是一种在冰淇淋结构性中引入的新规定,属于冰淇淋工业附件技术领域。更具体地说,它是用于冰淇淋的形式的基础。众所周知,冰淇淋和冰棍具有处置性,可以提高抗冲击能力,并可以更好地清洁冰淇淋的形式,这些形式是通过实际结果获得的,安全且功能非常有利。冰淇淋用的上半身(1)上装有用于固定冰淇淋腔(2)的开口,这些腔是固定在底座(10)上的矩形的下肢,形成长边(11) )和下部(12),并在较长的侧面之间提供支撑(13),在相对的侧面上形成有底切(14)。凸轮(15)隔开并焊接,这是唯一与之接触的空洞所述基部(10)的宽度大于空腔(2)的宽度,同时保持下部侧面(12)远离外部空腔,从而形成侧面保护,该侧面保护提供了更大的抗冲击性。

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