RADIX POLYGONI MULTIFLORI AND FRUCTUS LYCII LIQUOR

摘要

A Radix Polygoni Multiflori and Fructus Lycii liquor, consisting of the components of: 150 g of Radix Polygoni Multiflori, 80 g of Radix Rehmanniae Preparata, 100 g of Fructus Lycii, 30g Rhizoma Polygonati, 30 g of Radix Angelicae Sinensis, 30 g of Radix Achyranthis Bidentatae, 30 g of Radix Polygalae, and 3,000 g of liquor. The 7 traditional Chinese medicines are ground into coarse powders and soaked the coarse powders in liquor, and residues are removed seven days later to obtain a finished product. The medicinal liquor has the effects of nourishing liver and kidney, invigorating spleen, and boosting essence and blood, and is applicable to symptoms, such as soreness and weakness of waist and knees, dizziness, loss of appetite, and listlessness.