BEER TASTE BEVERAGE, METHOD FOR PRODUCING BEER TASTE BEVERAGE AND METHOD FOR IMPROVING SENSE OF HIGH QUALITY OF BEER TASTE BEVERAGE

摘要

To provide a beer taste beverage having an improved sense of high quality.SOLUTION: A beer taste beverage contains isoamyl acetate of 5 mg/L or more and 20 mg/L or less and 2-methylbutyl acetate of 0.4 mg/L or more and 5 mg/L or less. Relative to the total content of isoamyl acetate and 2-methylbutyl acetate, the total content of 2-methylbutanol and 3-methylbutanol is 25 or less.SELECTED DRAWING: None