PROCESS OF OBTAINING PROTEIN CONCENTRATE IN POWDER OF 60 PROTEIN CAPRINE MILK

摘要

"Process for Obtaining 60% Protein Goat Whey Powder Protein Concentrate" The present invention relates to a process for making a protein concentrate made from goat's whey using membrane (ultrafiltration) and freeze drying. The obtained product is presented as a source of high biological value proteins which have rich composition of essential amino acids, branched chain and sulfur; besides peptides with bioactive characteristics. The final product has good potential due to the great interest of the food industry and consumers for functional foods.