PROCESS OF PRODUCING BREADFRUIT COCONUT PUDDING

摘要

The present utility model is a process of producing breadfruit coconut pudding comprising the steps of harvesting the fruit, peeling the skin, cutting the meat fruit, steaming, homogenizing using a blender, mixing the breadfruit meat with the coconut pudding wet ingredients over low flame until boiling, adding the dry ingredients into the boiling wet ingredients with continuous stirring, stirring until breadfruit coconut pudding achieves a thick consistency, transferring the hot breadfruit coconut pudding into an appropriate container and smoothing out the surface, and letting the breadfruit coconut pudding cool and become firm before serving.