Yogurt-like beverage, beverage contained in container, and method for improving aftertaste of yoghurt-like beverage

摘要

Provided is a yogurt-like beverage containing lactic acid and a compound having phosphorus atoms, wherein the pH of the yogurt-like beverage is 2.8-4.0, and the value of A/B is 0.9-32 when the content of lactic acid with respect to the total amount of the yogurt-like beverage is A (mass%) and the content of phosphorus atoms in the compound having phosphorous atoms with respect to the total amount of the yogurt-like beverage is B (mass%).