Lactobacillus fermented mixture both improving immunity and preventing virus infection

摘要

The present invention relates to a lactic acid bacteria fermentation broth having an effect of improving immunity and preventing a viral disease. In more detail, the bread prepared by probiotic was dried and then crushed, and the purified powder and sugar were added to the bread powder, and the sugar content was adjusted. It relates to a lactic acid bacteria fermentation broth having an improvement effect and a virus disease prevention effect.