System for controlling the dry harvest mass of field -dried agricultural fruits in multi -stage harvesting operations

摘要

a system for controlling the dry mass content of field fruits during multi -stage harvesting operations during their removal from the field, characterized by the setting up of a computer;the expected dry mass content of the fruit during the expected time of application from the field at the current time interval between theProcess steps and the expected progress of the process participants and /or the optimal processing intensity and /or setting up of a processing body or several auctionsProcessing organs calculated to achieve the optimum dry mass content and /or the optimum time interval between the different process steps and the application of the fruit.