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METHOD AND COMPOSITION FOR THE PREPARATION OF GELATIN BASED GUMMY CANDIES

机译:制备基于明胶的糖果软糖的方法和组合物

摘要

The invention describes a method for the preparation of gelatin based gummy candies, wherein a liquid candy composition comprising gelatin, bulking agent and water is casted in a mold and allowed to set to provide the gelatin based gummy candies, and the gelatin based gummy candies are removed from the mold. The liquid candy composition comprises, based on the total weight of the composition, 20 w/w % or less water, and the mold is not capable of absorbing water from the liquid candy composition, and at least a portion of the mold that is in contact with the liquid candy composition is resilient. A liquid candy composition suitable to be casted in such a mold and capable to form gelatin based gummy candies upon setting therein is described.
机译:本发明描述了一种用于制备明胶基软糖的方法,其中将包含明胶,填充剂和水的液体糖果组合物浇铸在模具中,并使其凝固以提供基于明胶的软糖,并且所述基于明胶的软糖是从模具中取出。基于组合物的总重量,所述液体糖果组合物包含20w / w%或更少的水,并且所述模具不能从所述液体糖果组合物中吸收水,并且所述模具的至少一部分位于其中。与液体糖果组合物的接触是有弹性的。本发明描述了一种液态糖果组合物,其适于浇铸在这种模具中,并且在放置于其中之后能够形成基于明胶的软糖。

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