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BREWING SYSTEM AND METHOD FOR OBTAINING AND TREATING A WORT IN BEER BREWING OR IN THE BEVERAGE INDUSTRY, AND CORRESPONDING APPLICATIONS
BREWING SYSTEM AND METHOD FOR OBTAINING AND TREATING A WORT IN BEER BREWING OR IN THE BEVERAGE INDUSTRY, AND CORRESPONDING APPLICATIONS
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机译:在啤酒酿造或饮料工业中获得和处理麦芽汁的酿造系统和方法,以及相应的应用
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摘要
The invention relates to a brewing plant for continuously or discontinuously obtaining and treating a wort in the beer brewery or beverage industry; wherein the wort derived based on a surface filtration, is obtained continuously or discontinuously. In a second device the wort obtained as such, is set to a first temperature between 0 and 86° C. after completing of the thermal treatment of the wort; and an enzyme-containing substrate is added by means of an apparatus. Therein, the first apparatus for setting the temperature of the wort to a first temperature is arranged downstream to an apparatus for keeping hot or boiling of the wort. The apparatus is arranged downstream to the first apparatus for setting the temperature of the wort to the first temperature. Moreover, a corresponding method and corresponding uses are suggested.
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