首页> 外国专利> BREWING SYSTEM AND METHOD FOR OBTAINING AND TREATING A WORT IN BEER BREWING OR IN THE BEVERAGE INDUSTRY, AND CORRESPONDING APPLICATIONS

BREWING SYSTEM AND METHOD FOR OBTAINING AND TREATING A WORT IN BEER BREWING OR IN THE BEVERAGE INDUSTRY, AND CORRESPONDING APPLICATIONS

机译:在啤酒酿造或饮料工业中获得和处理麦芽汁的酿造系统和方法,以及相应的应用

摘要

The invention relates to a brewing plant for continuously or discontinuously obtaining and treating a wort in the beer brewery or beverage industry; wherein the wort derived based on a surface filtration, is obtained continuously or discontinuously. In a second device the wort obtained as such, is set to a first temperature between 0 and 86° C. after completing of the thermal treatment of the wort; and an enzyme-containing substrate is added by means of an apparatus. Therein, the first apparatus for setting the temperature of the wort to a first temperature is arranged downstream to an apparatus for keeping hot or boiling of the wort. The apparatus is arranged downstream to the first apparatus for setting the temperature of the wort to the first temperature. Moreover, a corresponding method and corresponding uses are suggested.
机译:本发明涉及一种在啤酒酿造或饮料工业中连续或不连续地获得和处理麦芽汁的酿造设备。其中基于表面过滤得到的麦芽汁连续或不连续地获得。在第二装置中,如此获得的麦芽汁在完成麦芽汁的热处理之后被设置在0至86℃之间的第一温度;并通过设备添加含酶的底物。其中,用于将麦芽汁的温度设置为第一温度的第一设备布置在用于保持麦芽汁的热或沸腾的设备的下游。该设备布置在第一设备的下游,用于将麦芽汁的温度设置为第一温度。此外,提出了一种相应的方法和相应的用途。

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