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LC/MS/MS Analysis for Meat Speciation in Raw and Processed Meat Product
LC/MS/MS Analysis for Meat Speciation in Raw and Processed Meat Product
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机译:用LC / MS / MS分析生肉和加工肉制品中的肉类
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摘要
Apparatus, methods and kits for detecting the contamination of a meat sample with another type of meat using parent-daughter ion transition monitoring that identifies peptides specific to a particular type of meat. The meat types detected can include pork, beef, lamb, chicken, duck and/or horse and one or more combinations thereof.
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