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VIRTUAL REALITY-BASED CRAFT-BEER SACCHARIFICATION OPERATION SYSTEM AND METHOD

机译:基于虚拟现实的工艺啤酒糖化操作系统和方法

摘要

A virtual reality-based craft-beer saccharification operation system and a method. The system comprises a graphic workstation, a VR liquid crystal display, a VR head-mounted display, a gamepad apparatus, and a laser locator. The VR liquid crystal display is used to display a virtual three-dimensional panoramic craft-beer production workshop environment and to synchronously display a motion image and an action execution image of a virtual user model. The VR head-mounted display is used to immerse a user in the virtual three-dimensional panoramic craft-beer production workshop environment. The gamepad apparatus is used to allow the user to control motion and action execution of a virtual user in the virtual environment. The laser locator is used to locate and capture motion of the user. The operation system and the method clearly demonstrate operational instructions of an actual production procedure of a craft-beer saccharification process, helping students to understand features of the craft-beer saccharification process in a short time, allowing them to learn in a game-like manner, and thereby providing students with realistic experience similar to actual operations, and improving learning outcomes.
机译:一种基于虚拟现实的精酿啤酒糖化操作系统及方法。该系统包括图形工作站,VR液晶显示器,VR头戴式显示器,游戏板设备和激光定位器。 VR液晶显示器用于显示虚拟的三维全景手工啤酒生产车间环境,并同步显示虚拟用户模型的运动图像和动作执行图像。 VR头戴式显示器用于将用户沉浸在虚拟三维全景手工艺啤酒生产车间环境中。游戏板装置用于允许用户在虚拟环境中控制虚拟用户的动作和动作执行。激光定位器用于定位和捕获用户的运动。该操作系统和方法清楚地展示了手工啤酒糖化过程的实际生产过程的操作说明,帮助学生在短时间内了解手工啤酒糖化过程的特征,从而使他们以游戏般的方式学习。 ,从而为学生提供类似于实际操作的现实体验,并改善学习效果。

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