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NAPA CABBAGE KIMCHI WITH REDUCED SPICY PREPARED BY USING PAPRIKA AND RED PEPPER
NAPA CABBAGE KIMCHI WITH REDUCED SPICY PREPARED BY USING PAPRIKA AND RED PEPPER
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机译:用辣椒粉和红辣椒制成的NAPA白菜泡菜,降低辣味
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摘要
The present invention provides kimchi prepared using paprika and red chilli, in particular, cabbage kimchi, more specifically, kimchi with reduced spicy taste, in particular, cabbage kimchi, by replacing a portion of red pepper powder with paprika and red chilli .
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