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ENZYM WITH THE ACTIVITY OF FRUCTAN HYDROLASE

机译:具有果胶水解酶活性的酶

摘要

The present invention is related to an enzyme that allows efficient removal of fructan from grain and vegetable raw material. The enzyme according to the invention produces grain and vegetable material having a fructan content significantly lower compared to that of the starting material.
机译:本发明涉及一种酶,其可以从谷物和蔬菜原料中有效地去除果聚糖。根据本发明的酶产生的果蔬材料的果聚糖含量比起始材料的果聚糖含量低得多。

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