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Effect of light on Powdery Mildew in greeenhouse tomato (Solanum lycopersicum 'Espero')

机译:光照对温室番茄白粉病的影响(茄科植物“ Espero”)

摘要

Powdery mildew caused by Oidium neolycopercisi is one of the most destructive diseases ingreenhouse tomato and has been an increasing problem in Norwegian greenhouse tomatoindustry. Due to the favourable environment and the lack of resistance varieties, they areextremely aggressive in greenhouse tomato. We do not want to use fungicides are frequentlyused to treat the tomato for powdery mildew. The most common fungicides are sulphurs. Aswe do not want to use these kinds of fungicides because they can be harmful to the humanhealth and biological control agents, there is a need for alternative preventing measures thatwill be economical. Light regulation is one of the possible strategies that can be used inmanagement of powdery mildew in greenhouse tomato production. In this study, the effect oflight, lighting duration and its intensity on powdery mildew severity of tomato wereexamined under growth chamber conditions.The powdery mildew susceptible tomato plants cv.Espero was inoculated by sprayingconidial suspension prepared from 7-10 days old powdery mildew inoculum. Inoculatedplants were exposed to different light treatment. Among the different lighting treatmentinoculated plants exposed to 16 hours of daily lighting supplied by red light emitting diode(LEDs) shows significantly low level of severity on inoculated plants as well as no disease innon-inoculated plants compared to all other treatments. In the combination of HPS and LED,the powdery mildew severity has no significance after 18 days inoculation. However, tomatoplants exposed to 16 hours of daily red light treatment showed symptoms of leaves in palegreen colour with downward curling. Further total dry weight of above ground plant partssignificantly low in plants grown under red light compared with rest of treatment. The resultshowed that the application of only red light has very limited potential in powdery mildewdisease management in practice. Further research in combination with different spectral quality is necessary.
机译:由新新齿O(Oidium neolycoperciscisi)引起的白粉病是温室番茄中最具破坏性的疾病之一,并且已成为挪威温室番茄产业中日益严重的问题。由于良好的环境和缺乏抗性品种,它们在温室番茄中极具侵略性。我们不想使用通常用于处理番茄白粉病的杀菌剂。最常见的杀菌剂是硫。由于我们不希望使用这类杀菌剂,因为它们可能对人体健康和生物防治剂有害,因此需要采取其他经济的预防措施。调光是可用于管理温室番茄生产中白粉病的可能策略之一。在生长室条件下,研究了光照,光照持续时间及其强度对番茄白粉病严重程度的影响。通过喷雾7-10天大的白粉菌接种物制成的分生孢子悬浮液接种了对白粉病敏感的番茄植物csp.Espero。接种的植物暴露于不同的光照处理。与其他所有处理方法相比,在不同的光照处理方法中,暴露于红色发光二极管(LED)每天提供16小时日常照明的被接种植物显示出严重的严重程度,而未接种植物则没有病害。在HPS和LED的组合中,接种18天后白粉病的严重程度无意义。然而,每天接受16小时红光处理的番茄植株显示出叶子呈浅绿色和向下卷曲的症状。与其他处理相比,在红光下生长的植物中,地上植物部分的总干重进一步降低。结果表明,在实践中仅红光的应用在白粉病防治中的潜力非常有限。有必要结合不同的频谱质量进行进一步研究。

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  • 作者

    Upadhyaya Ganesh Kumar;

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  • 年度 2013
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  • 原文格式 PDF
  • 正文语种 eng
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